THE LUCKYBOLT TEAM

Not pictured here are nearly twenty dedicated individuals who are out of work due to the pandemic.
Every time we gain a new customer, it helps us bring our team back to work to pursue our mission.

Team Member

Kris - Founder

Head problem solver and burrito enthusiast.

Team Member

CORY - MOM

Pastry Chef, Spiritual Guide, Materfamilias.

Team Member

SARAH - OPERATIONS

Coordinates operations and maintains sanity.

Team Member

JACKIE - PASTRY

Bakes and cooks and sings all day long.

Team Member

ANDY - OPERATIONS

Problem solver, enjoys fishing & good times.

Team Member

JESSE - CHEF / BUTCHER

Problem creator,  mensch.

DID YOU KNOW?

SAN DIEGO HAS MORE SMALL FARMS THAN ANY OTHER COUNTY IN THE USA.

IT'S TRUE!  HERE AT LUCKYBOLT WE GO TO GREAT LENGTHS TO CONNECT WITH LOCAL FARMERS AND ARTISANS TO SOURCE THE BEST INGREDIENTS FOR OUR CUSTOMERS. 

GET TO KNOW THE FARMERS AND ARTISANS WHO SUPPLY US WITH INGREDIENTS.

Rio Del Rey

Grower of organic heirloom beans. (Valley Center, CA)

Primal Pastures

Pasture-raised chicken (Warner Springs, CA)

Stehly Farms

Producer of organic avocados, citrus, and a variety of produce. (Valley Center, CA)

J.R. Organics

Producer of organic produce. (Escondido, CA)

Be Wise Ranch

Producer of organic produce. (Escondido, CA)

San Diego Soy Dairy

Organic tofu. (San Diego, CA)

Gonestraw Farms

Fresh eggs  (Riverside, CA)

Specialty Produce

Everything else.  (San Diego, CA)

WE ARE PART OF A COMMUNITY THAT IS WORKING HARD TO BUILD A STRONGER FOOD SYSTEM FOR SAN DIEGO.

MEET OUR FRIENDS!